Price: €99
Team Building Cooking Class in Rome: One Menu Cooked Side by Side
Colleagues cook the same menu at their own stations, in a kitchen closed to everyone outside the group.
|
Available languages: EN, IT, ES
Corporate Cooking Events in Rome
Corporate Cooking Events in Rome: all bookable experiences
Our corporate cooking events in Rome turn a hands-on class into a shared team experience, from team building to client dinners and large group bookings. In our kitchen at Piazza Margana 22, in the historic center, colleagues cook pasta, pizza and gelato at shared stations, guided by our chefs in English, Italian or Spanish, as the team prefers, then sit down to eat what they made. Every event runs on request, with a quote built on your headcount, dates and dietary needs. Request your quote directly.
Price: €99
Corporate Cooking Class in Rome: One Menu Agreed in Advance
A session closed to the public, with one menu agreed before the date for the whole company group.
|
Available languages: EN, IT, ES
Price: €99
Large Group Cooking Class in Rome: Up to 100 Guests
One menu, up to 100 guests cooking it at their own stations, in a kitchen closed to other visitors.
|Wine|Coffee|
Available languages: EN, IT, ES
Showing 3 experiences
Corporate Cooking Events in Rome FAQ
Common questions about this experience category
Yes: team building, client dinners and large groups, in our kitchen at Piazza Margana 22, in the historic center. You cook together with the chef and then sit down to eat what you've made. Every event is arranged on request, with a quote based on headcount, dates and dietary needs.
At our company cooking events, the way we run the class and welcome guests changes depending on why you're coming. If needed, we can set up your company display stands and a projector for presentations. Tell us about the occasion when you ask for a quote.
They're three private formats with the same foundation: one menu for everyone and the room closed to the public. In team building, colleagues cook side by side, each making their own portion; the corporate class starts from a menu agreed before the date; the large-group format welcomes up to 100 people with a single booking.
In corporate cooking classes the group chooses a single menu from our classes, for example fresh pasta and tiramisù, pizza and gelato or carbonara: the menu sets the length and the price per person. The menus are already defined, but we take requests on preferences; for bigger changes, ask our staff for a tailor-made class. For anyone who doesn't drink, there are soft drinks.
The total has two parts: the fee that closes the room to the public, and the per-person menu multiplied by the number of guests. You see the full amount in the booking calendar before you confirm. For dates, numbers or special requests, ask our staff directly for a quote. Let us know the final number of guests as soon as possible.
Yes. When you pay, you get the receipt automatically right away; for an invoice in the company's name, ask our staff after payment.
Yes. For company cooking events, on the website you pay by card and with the methods you see at checkout. Bank transfer, Klarna, Scalapay, bitcoin and other methods are available for every booking, in installments too: just ask our staff.
Tell us about dietary needs before the date, so the kitchen can prepare. With a celiac guest, the whole group chooses one of the two gluten-free menus, for up to 30 people; for larger groups, our staff will help you. The kitchen isn't certified gluten-free. Pork is left out of every menu except carbonara.
Our corporate cooking events in Rome are held in Italian, English or Spanish, whichever the group prefers. Let us know when you book or when you ask for a quote.
Yes. Besides our school, for a company cooking event we're equipped to come to you, for example at a hotel or a villa. These requests go through our staff, who will work out the details with you.